The Instant Ragi Porridge Powder can be given after 7 months and is an ideal travel food for babies.

How to make Instant Ragi Porridge at home?

Ingredients :

Roasted Ragi Powder 100 g.

Roasted Bengal gram Powder 50 g.

Method of preparation :

1. Mix the powdered ingredients thoroughly.

2. Store in dry airtight container.

Add hot water to a tablespoon of the powder when needed, fruit puree can be added for sweetness.

Update: You can check out the method of preparation of the Instant Ragi Porridge in this video. The same method is used for preparing all of our Instant Mixes.

Nutritive value per 100 gms :

Calories 341

Protein 12 .36 g.

Iron 5 .76 mg.

Carotene 65 .66 μg

This is one of the post for the Travel Series, do check out other articles on tips for travelling with kids, instant recipes for babies and toddlers, kids friendly travel destinations, kids travel accessories.